Well as I have been drinking a lot of orange juice lately, I figure the long life stuff on the shelf is sort of weird when fresh is available, and that the fresh stuff is a bit steep for what you get. I'm talking about $5-6 for 1.5L-2L of so-called fresh Orange Juice in the chilled section of major grocery stores/supermarkets.
A 3kg bag of Valencia Oranges was like $3.50 or something, so I decided I could perhaps do better myself.
What do you think? I'll let the pictures I took (below) do the talking :) Make sure you keep an eye on my blog (I know you all do anyway right? ;P ) as I have some other pictures associated with this entry.
I cleaned these up a bit, removing the pith...though the machine would have taken care of it :)
Ready for Juice Extraction
The end result
